This week our menu was planned by our son Miles. These are a selection of his favorite meals. Things he will most miss when he is away at college.
Monday: Italian Trio Pasta
Tuesday: Leftovers
Wednesday: Steak Fajitas
Thursday: Italian Casserole; Better than Lasagna
Friday: Leftovers
Saturday: BBQ Baby Back Ribs
Sunday: Out for Dinner
Menu recap from last week: We really enjoyed the Chicken Tamale Casserole. Of course, I plan to share but I can’t locate my notes right now and have got to run. I’ll spend some time later getting that together and promise to share next week.
Around here this week: Not only is Miles going off to college, but Emily starts her Sophomore year! It’s all going way to fast.
To get her ready for school we are working on building/assembling a desk she designed. We’ve had a few challenges, but I think we can do it!!
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