And now for this week’s menu.
Here’s a look at this week’s menu chalkboard.
Monday: Leftover Pulled Pork
I realize this was on last week’s menu, but I didn’t get to cook it until Sunday so we had leftovers tonight. I will still make the Pulled Pork Chili one day this week.
Tuesday: Grilled Chicken Nachos
I will most likely use my grill pan and the marinade from the Chicken Lime Quesadillas .
Wednesday: Chili with fritos for the Youth Group
Thursday: White Beans and Rice
Friday: Chicken Picatta Pasta, a tasty, easy one skillet recipe from Pampered Chef
Sunday: Ham and Rice Casserole
This is an old recipe I’ll share next week.
I know I have professed my love for soups here before. It’s what I cook for my own health and enjoyment without any regards to the rest of the families tastes.
I made a Sausage and Lentil soup last week that was fantastic! You must give this hearty and delicious soup a try.
I’ve been busy getting the Christmas decorations up. Be sure to check back next week for a full Christmas Home Tour.